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The sixth Global Environment Facility (GEF) Assembly and Associated Meetings organised by GEF and Vietnam's Ministry of Natural Resources and Environment (MONRE) will be held at the Ariyana Convention Centre from June 23rd - 29th 2018.

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Under the 2018 Da Nang - Summer Rendezvous programme, which will run from 16 to 20 June, a wide range of fascinating cultural and sporting activities, will be held at the East Sea Park, the beaches, the Son Tra Peninsula, and along both banks of the Han River.

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BRING DANANG FLAVORS HOME!

From May 2015, the culinary Furama Resort Danang officially launched take-away food program as a reasonable solution for savoring Vietnamese traditional cuisines.

There are seven kinds of Danang specialties which you can bring home: slow simmered beef chunks in soya sauce, pickled pork belly in fish sauce, simmered caramelized prawns, stewed tuna with peppercorn sauce, braised sardines with soya sauce, simmered beef oxtail in red wine sauce, traditional stewed bong fish.

Furama Danang culinary team has particularly picked the ingredients from early seafood market opening at 2 a.m. when all the fishing boats just make a good landfall and bring the freshest seafood of the day.

Price is VND 200,000 per box.

For information and orders, please call 0511 651 9999.

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