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Our Videos

The four-day Hong Kong Culinary Weekend at Furama Resort Danang from July 27th to July 30th showcasing Hong Kong Dim Sum Set Lunch and Hong Kong-inspired Seafood  Dinner Buffet has brought an appealing culinary journey to visitors and local people. Being held at our signature Café Indochine Restaurant by one of the most stunning beaches in the world, the event has attracted gourmets by its world-class food, refreshing drinks and live entertainment, making it one of Furama Resort Danang's successful summer events.

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On July 24th 2017, the Sales and Marketing team of Furama Resort Danang paid a visit to the Ariyana Smart Condotel Project located in the beautiful city of Nha Trang.

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BRING DANANG FLAVORS HOME!

From May 2015, the culinary Furama Resort Danang officially launched take-away food program as a reasonable solution for savoring Vietnamese traditional cuisines.

There are seven kinds of Danang specialties which you can bring home: slow simmered beef chunks in soya sauce, pickled pork belly in fish sauce, simmered caramelized prawns, stewed tuna with peppercorn sauce, braised sardines with soya sauce, simmered beef oxtail in red wine sauce, traditional stewed bong fish.

Furama Danang culinary team has particularly picked the ingredients from early seafood market opening at 2 a.m. when all the fishing boats just make a good landfall and bring the freshest seafood of the day.

Price is VND 200,000 per box.

For information and orders, please call 0511 651 9999.

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