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Broadway Night – Furama Resort Danang's unique end-of-year celebration was successfully held at the newly opened Ariyana Convention Centre on December 31st, 2017.

The spectacular night of culture, art, and entertainment featured a blend of the finest musical excerpts with the marvelous interaction between music, lights effects and stage designs, delighting more than 500 guests with one surprise after another which they will cherish for a long time.

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According to Danang municipal Department of Tourism, the city has seen a significant growth in the number of foreign tourist arrivals in 2017.

It is estimated that the total number of visitors coming to Danang city has reached 6.6 million in 2017, rising by 19% compared to 2016 and achieving 104.8% of this year's target.

The total number of foreign visitor arrivals is expected to have increased 36.8% compared to 2016 to 2.3 million this year, achieving 114.7% of 2017's target. About 4.3 million domestic guests are predicted to have visited Danang in 2017, rising by 11.3% against 2016, obtaining 100.1% of this year's target.

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FURAMA RESORT DANANG PROMOTES VIETNAMESE CUSINE IN HONG KONG

Vietnamese cuisine promotion week was successfully held from May 15th to May 21st at the Gold Coast Yacht & Country Club Hotel, Hong Kong. This trip is an excellent opportunity for our Executive chef Doan Van Tuan and Executive Sous chef Nguyen Duy Hoang to interact with top chefs from Hong-Kong, learn and transfer the various culinary cultures from each country.

The Furama will also welcome two experienced chefs, Ting Kam Hung and Wong Kwok Tai, from Hong Kong to host the Hong Kong Cuisine Week promotion at the resort from July 24th to 30th, 2017.

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