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The sixth Global Environment Facility (GEF) Assembly and Associated Meetings organised by GEF and Vietnam's Ministry of Natural Resources and Environment (MONRE) will be held at the Ariyana Convention Centre from June 23rd - 29th 2018.

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Under the 2018 Da Nang - Summer Rendezvous programme, which will run from 16 to 20 June, a wide range of fascinating cultural and sporting activities, will be held at the East Sea Park, the beaches, the Son Tra Peninsula, and along both banks of the Han River.

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Furama Resort Danang received their next two awards; the Golden Dragon Award and the Excellent enterprise of Danang 2014

This March of 2015, Furama Resort received two awards at the same time: 2014 Golden Dragon (this is the 6th time the resort was honored with this award) by the Vietnam Trade Promotion Agency (VIETTRADE) - MOIT and the Vietnam Economic Time Magazine; whereas the Excellent Enterprise Award 2014 by the People's Committee of Da Nang City was received for its constant contribution to the "Year of Business 2014". Mr. Huynh Tan Vinh - General Director, was also honored as the Typical Entrepreneur of Danang 2014.

As the first 5-star resort in Vietnam, Furama Danang has been constantly investing and improving the quality of its services and facilities. Notably, nearly 20 luxurious Furama Villas were brought into operation to increase the total number of the active villas to 50.

Having the acclamation of being the culinary resort in Vietnam, Furama Danang is particularly placing extra emphasis on the development of their culinary offer and the services in all the outlets of the resort. In 2014, the multi-award winning resort has officially launched its now-famous beach front Steak House "The Fan" and made it become an interesting charm of the resort attracting not only international tourists but also visitors from around the country. The restaurant offers over 30 different meat cuts including imported beef form U.S. and Japan (especially the Wagyu and Kobe beef), pork ribs, lamb, chicken and seafood served with a variety of assorted sauces in traditional cooking style including Tepannyaki.

Additionally, the Sommelier's Wine Shop has been put into operation in the Resort's Lobby area, where guests can purchase famous wines and spirits from almost all the different wines producing countries in the world.

Talking about these honors, Mr. Huynh Tan Vinh commented: "We feel very happy to be acknowledged for these efforts and the results we've achieved during the past 2014 by the prestigious organizations. Furama will surely keep up its efforts to continue being the leading resort in the industry. We will not only bring the best of services to tourists, but also contribute to the development of the tourism market as well as the education of the workforce."

In 2015, Furama intends to put another 20 villas in operation and create many new kinds of tours including culinary tourism.

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