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Reservations: Arrival: Departure: Promo code MODIFY & CANCEL

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Furama Resort Danang is honored to host the 6th Asia Golf Tourism Convention (AGTC) from 7-13 May 2017. AGTC is without a doubt the premier golf travel event in the Asia Pacific region and the highest trending golf destination in Asia at the moment, and will attract a record number of golf tour operators from around the world, along with golf travel suppliers from every golf destination in the Asia Pacific region.

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Make the most of your stay with our rejuvenating treatments that will spoil you thoroughly while taking advantage of our latest deals:

-       Buy 1 Facial Treatment get 20 minute Foot Massage

-       Buy 1 Spa Package get 45 minute Traditional Vietnamese Massage

-       Buy 1 Couple Body Massage get 1 Shampoo Treatment

-       30% discount on Massages, Facials and Body Treatment daily from 8 am to 10 am and from 7 pm to 8 pm.

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FURAMA’S INDIAN FOOD FESTIVAL WOWED HUNDREDS OF VISITORS

The Indian Food Festival, a first time event, held at The Furama Resort from May 26th to 29th attracted hundreds of Central region residents and foreign visitors to this culinary resort to immerge in all the "delights of the senses" that reflect the riches of Indian Culture.

This one-of-a-kind festival saw the attendance of 2 Chefs, Mr. Sandeep Kalra and Mr. Bhagwat Singh from the fabulous 5* Trident Gurgaon Hotel in New Delhi (an Oberoi Group Hotel) showcasing their artistic flare with the special blending of Indian herbs and spices at the Indian A la Carte Lunch and Buffet Dinner. In particular, the Indian Lunch introduced 20 signature Indian delicacies including 'Goan shrimp curry', 'Mulligatawny soup', 'Kashmiri maaz seekh kababa'. Meanwhile, the Dinner Buffet highlighted 30 Indian dishes combine with 50 seafood delights "cooked to your taste" featuring chefs cooking in front of the guests at the open kitchen. Guests could also taste dishes from a wide range of delicacies such as lobsters, oysters, salmon, copia; beef, pork, chicken and vegetable options; sushi & sashimi station served with different sauces; and Indian - Western - Vietnamese desserts station. The buffet was set at the colorful Café Indochine Restaurant and guest were also treated to traditional Indian dance performance and Henna Tattooing professionals.

Noticeably, this July, 2 talented and successful Vietnamese chefs from the culinary team of Furama Resort Danang will travel to India in a "Vietnamese Food Promotion" at this luxury 5* Trident Gurgaon Hotel. This 10-day culinary exchange program is to share Vietnamese's culinary story with the world, and to bring the world's great restaurants closer together by sharing ideas, experiences and talents through fine dining.

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