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Furama Resort Danang has been voted as one of the 25 best family hotels in Asia in 14th SmartTravelAsia.com's Best in Travel Poll 2017.

Smart Travel Asia is the region's dedicated online travel magazine based in Hong Kong with over 15 years of operation and 1.2 million readers worldwide. The annual poll conducted from May until June 2017 by Smart Travel Asia based on 3 key factors: family-friendly level, customers' feedbacks and the hotels' quality of services including shopping, spas or weddings.

"Hot 25 Family Hotel 2017" is a brand new category carried out in response to readers' demand with the voters being global frequent travellers with substantial hands-on travel experiences. Only travellers who had taken at least 12 flights a year and an average annual income of over US$156,000 were eligible to vote.

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Furama Resort Danang has upgraded its renowned International Convention Palace while promptly finishing the construction of Ariyana Convention Centre (ACC) in order to welcome the upcoming APEC summit in November 2017.

With a total budget of VND 4.5 billion, the renovated construction of the International Convention Palace started in July with 10 different categories is expected to finish with all the furniture being re-painted to enhance the centre's brightness. Some significant adjustments include installing a high-capacity conference room sound system which costs more than VND 600 million; setting up a soundproof system and utilizing technical boxes to reduce parasitic noise; modernizing the security monitoring system with more cameras. In addition, the central air conditioning and chiller systems which cost nearly VND 2 billion are also installed along with the re-designing of the water system and the light system. Meanwhile, the VIP anteroom with new facilities is expanded and the kitchen system is also re-built with a double increase in the capacity of service, capable of holding five-star events, buffet parties for 1,000 guests at the same time.

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HACCP TRAINING FOR FURAMA’S CHEFS

To refresh their awareness, Furama's chefs attended an HACCP Training (HACCP is Hazard Analysis and Critical Control Points) on August 29th - 30th, 2016 held by Food – Agriculture Law Leader, M.S. Dang Bui Khue, a member of BSI company. HACCP is an international system to reduce the risks of safety hazards in food handling and preparing and has been recognized worldwide as a must-have requirement in the Food Industry.

The course was introduced to our kitchen team to make their own action plan and updating these HACCP international standards at Furama, necessary to keep the resort as a leading resort in providing only top quality, hygiene and safety in all processes of food handling.

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