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Broadway Night – Furama Resort Danang's unique end-of-year celebration was successfully held at the newly opened Ariyana Convention Centre on December 31st, 2017.

The spectacular night of culture, art, and entertainment featured a blend of the finest musical excerpts with the marvelous interaction between music, lights effects and stage designs, delighting more than 500 guests with one surprise after another which they will cherish for a long time.

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According to Danang municipal Department of Tourism, the city has seen a significant growth in the number of foreign tourist arrivals in 2017.

It is estimated that the total number of visitors coming to Danang city has reached 6.6 million in 2017, rising by 19% compared to 2016 and achieving 104.8% of this year's target.

The total number of foreign visitor arrivals is expected to have increased 36.8% compared to 2016 to 2.3 million this year, achieving 114.7% of 2017's target. About 4.3 million domestic guests are predicted to have visited Danang in 2017, rising by 11.3% against 2016, obtaining 100.1% of this year's target.

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HACCP TRAINING FOR FURAMA’S CHEFS

To refresh their awareness, Furama's chefs attended an HACCP Training (HACCP is Hazard Analysis and Critical Control Points) on August 29th - 30th, 2016 held by Food – Agriculture Law Leader, M.S. Dang Bui Khue, a member of BSI company. HACCP is an international system to reduce the risks of safety hazards in food handling and preparing and has been recognized worldwide as a must-have requirement in the Food Industry.

The course was introduced to our kitchen team to make their own action plan and updating these HACCP international standards at Furama, necessary to keep the resort as a leading resort in providing only top quality, hygiene and safety in all processes of food handling.

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