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The Vietnamese Lunar New Year is around the corner. Artists and staff of the Furama Resort are in a "peak time" preparing the famous "Tet Village Market" which took place for 3 nights: 9th, 10th and 11th February 2018 (falling on 24th, 25th, and 26th December – Lunar Calendar) and the Tet Dinner Buffet.

Furama Resort Danang magically turned into a traditional Vietnamese market. The Furama Resort's staff created a true atmosphere at the International Convention Palace's garden area to present the scene of a classic Vietnam street food life to call in the Year of the Dog. A snapshot of Vietnamese rice-culture, bamboo plants, banana trees and especially food stalls were set up for visitors to stop by and enjoy square and cylinder formed glutinous rice cakes together with hot tea. Chefs introduced ginger, green squash, coconut, and sweet potatoes to make yummy jams attractive not only to the children. Bamboo dragon flies, silk lanterns, bamboo flutes, and bonsai were also available for gifts and home decoration. The popular fortune telling as well as calligraphy booths were a part of the set-up for visitors to foresee bad luck, welcome good luck and learn more on their own destiny. The bustling atmosphere, the scent of cakes, and tea enhanced the spirit of the Lunar New Year.

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It has been a wonderful week for the whole Management and Sales & Marketing Team of 52 members from Furama Resort Danang, Furama Villas Danang, Ariyana Convention Centre, L'Alyana Ninh Van Bay, Ariyana Smartcondotel Nha Trang, and Furama's overseas representatives from Hong Kong, China and Singapore, gathering all together for the Annual Sales & Marketing Kick-off Conference 2018 on January 13th and 14th, to review business activities during 2017 and propose their action plans for a prosperous 2018.

The workshop on "Negotiation Skills" guided by Mr. Shankar Daniel and Ms. Shiela Gomez from SG Luxe Collection, Singapore, has brought numerous vital skills and knowledge in terms of negotiating in business, applying them into work for a maximization of company profit as well as ensuring customers' satisfaction.

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REFRESHING MULTIPLE AREAS AT THE OCEAN TERRACE RESTAURANT

Major renovations and upgrades completed in the beginning of 2016 ready the Ocean Terrace Bar and Restaurant of Furama Resort Danang to opening as a fine-dining venue, where multiple areas together with friendly service make all the difference.

These developments include contemporary amenities and that our chic outdoor areas will be enhanced with professional service delivered by warm and attentive employees. The Terrace's new interior has a choice of friend, couple and family areas overlooking the crystal sea or the sparkling ocean pool. Another key change was to add lovely tropical plants, combines with cushions on sofas and set up more dining tables with creative decorations in the romantic view. Guests can now enjoy a delicious dinner under the stars while listening to the breath of the ocean. Furthermore, apart from the open bar serving light snacks, refreshing drinks, cocktails and alcoholic treats, staffers also work with talented chefs from Steak House "The Fan" and "Don Cipriani's Italian Restaurant" to create customized menus with mouth-watering steaks and Italian cuisine and can also assist with sound equipment, linens, and floral arrangements.

In search of a romantic tropical vacation, or the perfect location for your family reunion, then come visit the new Ocean Terrace Bar and Restaurant and feel all the difference.

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