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Broadway Night – Furama Resort Danang's unique end-of-year celebration was successfully held at the newly opened Ariyana Convention Centre on December 31st, 2017.

The spectacular night of culture, art, and entertainment featured a blend of the finest musical excerpts with the marvelous interaction between music, lights effects and stage designs, delighting more than 500 guests with one surprise after another which they will cherish for a long time.

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According to Danang municipal Department of Tourism, the city has seen a significant growth in the number of foreign tourist arrivals in 2017.

It is estimated that the total number of visitors coming to Danang city has reached 6.6 million in 2017, rising by 19% compared to 2016 and achieving 104.8% of this year's target.

The total number of foreign visitor arrivals is expected to have increased 36.8% compared to 2016 to 2.3 million this year, achieving 114.7% of 2017's target. About 4.3 million domestic guests are predicted to have visited Danang in 2017, rising by 11.3% against 2016, obtaining 100.1% of this year's target.

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The Furama Treated Women Special Dinner Buffet on Their Day

International Women's Day is a chance for men to express the gratefulness to their beloved woman, to their mother, wife or their dear daughter. The 8th of March is also a day to please your female colleagues who spend most of the time with you during work or daily life. Furama Resort Danang introduced a "purple" buffet dinner to celebrate the Day.

The Café Indochine restaurant and main courtyard was decorated in "faithful purple" color with fresh Orchid flowers. In friendly colonial architecture, accordant with flickering candlelight and subtle scent of Spring, the restaurant became a warm and private shelter, especially for women in love. Guests could enjoy either an in-door table or sit in the airy area in the courtyard, under the shade of coconut, or beside the small pond with little goldfishes swimming around, listening to soft music performed by "Myles and Friends" Philippine band.

The Buffet was created exquisitely, included nearly 70 European and Asian dishes, prepared in a wide variety of ways, from grilled, sauté to fresh fish and seafood. The menu also was also focused on healthy dishes for women, such as: salad, fruit serve with yogurt, seaweed soup, Australian beef with mushroom sauce... or the "vegetarian corner"– for vegetarian guests and the ones who want to harmonize their meals, with frugal dishes such as: tofu, soya, vegetarian shrimp served with tamarind sauce... The Buffet finished with a "sweet paradise" desert area, displayed plenty of chocolates, cakes and pastries.

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