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103 - 105 Vo Nguyen Giap Street, Khue My Ward, Ngu Hanh Son District, Danang City, Vietnam

7,0 km from Danang Airport

1 Room, 1 Adult, 0 Child, 1 Night
Room Type
* Best Price Guarantee
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Vietnamese National Day Celebration At Furama Resort Danang

 

From August 31st to September 2nd 2019, the seafood market dinner buffet promotion in celebration of Vietnamese National Day has welcomed a number of local and international guests to our signature Café Indochine restaurant at Furama Resort Danang.

The all-you-can-eat dinner buffet highlighted more than 80 delicious dishes including fresh seafood “cooked to your taste” such as half of a lobster, unlimited prawns, squids, clams and octopus, Danang special sea snails. Diners also had the chance to tuck into a wide range of healthy imported ham and cheese; Asian favourites such as sushi, maki, BBQ pork Char Siu; Vietnamese delicacies such as Hanoi snail noodle soup; Chef’s choices of carvings and decadent desserts featuring cheese cakes, macarons, tarts and delicious ice cream while immersing in the enchanting melodies from the traditional 16-chord zither and guitar.

For more information on our latest F&B promotions, please contact our F&B hotline at (+84)236 651 9999 or email fb@furamavietnam.com.

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Savour Autumn Flavours At Hai Van Lounge

 

Looking for flavoursome treats following this awesome Summer Holidays Season in Danang?
The Hai Van Lounge at Furama Resort Danang has just the right ingredients for special drinks during this autumn:

1. “Pho” Cocktail
Inspired by the beef noodle soup – the iconic dish of Vietnam, this unique and creative drink offers aromatics including key ingredients: lemon juice, star anise, cinnamon, cardamom and fresh coriander plus a generous splash of Tanqueray gin and Cointreau for spicing up this autumn.
Price: VND 190,000 net/glass
Daily from 8:00 A.M – 2:00 A.M

2. Mysterious Fire
With both indoor and outdoor seatings overlooking the iconic Courtyard or the infinity pool and the tranquil beach, the scenery dazzles just as much as this flaming Mysterious Fire cocktail – the perfect combination of Kahlua, Baileys and Galliano. Enjoy your night out with nightly live Jazz and lounge music performed by our resident Filipino band in the truly sophisticated environment of our Hai Van Lounge while sipping this delicious cocktail; it will – no doubt, blow you away.
Price: VND 190,000 net/glass
Daily from 8:00 p.m – 2:00 a.m

3. Coconut Coffee
The strong, robust Vietnamese coffee harmoniously blended with creamy, rich coconut milk, condensed milk, fresh coconut meat and coconut copra powder is definitely a not-to-miss drink while in Vietnam.
Price: VND 81,000 net/glass
Daily from 8:00 a.m – 2:00 a.m

4. Furama Milk Tea

Take a sip of a popular drink throughout the world with main ingredients including some of the finest Earl Grey Tea, milk powder and cream, prepared by our skilful bartenders. There are 2 choices of flavours for you to choose: Traditional or Matcha Green Tea.
Price: VND 81,000 net/glass
Daily from 8:00 a.m – 2:00 a.m
The above prices are inclusive of 5% service charge and Prevailing Government Tax.

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Vietnamese Cuisine Cooking Class At Danaksara Restaurant

 

Get started with this introductory course to cook traditional Vietnamese cuisine. You will learn some simple but popular Vietnamese dishes that you can easily prepare at your own home in minutes, such as fresh hand rolls with pork and prawns, deep-fried meat and prawns spring rolls as well as “My Quang” noodle soup, a delicacy of this fabulous destination.

Attendants of this class will be provided such items as a Chef’s hat, an apron, a set of cooking recipes, a pen, a bottle of mineral water, a cold towel and of course a certificate for having successfully participated in this cooking class.

Our Vietnamese Chef will greet you personally in our Danaksara Restaurant at 11.30 am and introduce all necessary ingredients, herbs and vegetables that Danang people often choose for their daily meals. You will taste all dishes that have prepared, and practiced during the class by yourself.

If you want to experience a sight tour to Han Market – the most popular local market in Danang, our Chef will accompany you together with a photographer to take pictures of the lovely moments. The tour starts at 10.00 am and lasts for 01 hour. When we come back to Furama, you can have a half hour break in your room before starting the cooking class. An additional fee of VND 499,000++ per person will be added for an additional market trip.

For more information, please contact the resort’s F&B hotline at: +84 236 651 9999
Price: VND 499,000++ per person
(Available for or groups of minimum 5 persons and maximum of 20 persons)
Time: 11.30 am – 2.30 pm

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Summer Pools And Seafood Dinner Buffet Combo

 

Blow away the summer heat with our exclusive “Pools/BBQ Seafood Dinner Buffet” Combo, valid from now on until September 30th 2019 at Furama Resort Danang.

At only VND 999,000 net/Adult (original price: VND 1,426,000 net), VND 499,000 net/Child from 4-12 years old (original price: VND 1,077,000 net), the combo includes:

  • ● Usage of 02 outdoor swimming pools
  • ● Choose from over 80 dishes from our seafood dinner buffet, featuring a spectacular range of “cooked to your taste” seafood delights such as half a lobster, unlimited prawns, squids, clams and octopus, Danang special sea snails, etc… Indulge in various kinds of delicious and healthy cold cuts and cheeses, all imported; Asian favourites such as sushi, maki, BBQ pork Char Siu; Chef’s choices of carvings; Vietnamese hotpot and decadent desserts including cheese cakes, macarons, tarts, delicious home made ice creams and so much more in the elegant atmosphere of our famous Café Indochine Restaurant.

The above prices are exclusive of drinks.

Buffet Time: 6:30 PM – 10:00 PM at Café Indochine Restaurant

Only applies to advance bookings through Hotline: +84-236 651 9999 or Email fb@furamavietnam.com.

Combo vouchers are available at The Sommelier’s Shop at Furama Resort’s lobby.

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“The More The Merrier” – Italian Pizza Combo For Lunch At Don Cipriani’s Restaurant

 

At only VND 670,000 net, our special offer of a fantastic lunch pizza combo including 02 big Pizzas, 01 big Salad and 05 glasses of soft drinks for maximum 5 people at our authentic Don Cipriani’s Italian Restaurant, Furama Resort Danang.
Stray into the very stylish interior designed Trattoria and be treated to the very best of Italian cuisine that Vietnam has on offer.

Don Cipriani’s at the luxurious Furama Resort Danang, the ideal setting for “al fresco” pool-side dining, cosy and romantic in air conditioned comfort. We serve superb traditional Italian cuisine with flare and with an intriguing slant of the very best of local and imported ingredients.

Daily from 11:30 AM – 2:00 PM.

Book now by calling +84 236 651 9999 or send your email to fb@furamavietnam.com.

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Experience Italian Cuisine At Furama Resort Danang

Furama Resort Danang, with the support of Casa Rinaldi and New Viet Diary company, organized its “Italian Cuisine Week: A Taste of Italy” from May 22nd -25th, 2019 at the Italian restaurant Don Cipriani’s. The dishes were prepared by the Italian Chef: Simone Bianchi.

This guest chef from the “spaghetti country” – Simone Bianchi, with his 20 years of working experience at famous global hotels and restaurants; such as: Park Hyatt Milano (Italy), Casa Rinaldi (Hong Kong), Ciao Chow (Hong Kong) joined his hands with Furama Resort Danang team to introduce to local people a unique culinary journey, including typical Italian dishes, with fresh ingredient imported from his country.

“Taking place right before the Danang International Food Festival and Danang International Fireworks Festival, this program is expected to diversify the city’s tourism products during this summer. We hope this program will enrich the culinary and cultural experiences of international and local tourists”, said Mr. Matthias Wiesmann – General Manager of Furama Resort Danang.

During 4 nights of the Italian Cuisine Week, the chef presented a 4-course menu for lunch and 5-course menu for dinner, featuring Beef tartare with crispy radish and truffle paste, Spaghetti with fresh lobster and lobster bisque, Sautéed lamb loins served with couscous, grapes and red wine sauce or Gnocchi with tuna, citrus fruits and shaved Pecorino, Manicotti alla carbonara di mare – creamy seafood pasta, etc. Lunch and dinner parties priced at 666,000 VND ++ / person (original price: 805,000 ++) and 999,000 ++ / person (original price: 1,265,000 VND ++).

This event was organized in conjunction with the fabulous new Italian Menu which will delight all guests who love this tantalizing cuisine. Chef Alessio and his team worked these past weeks with endless efforts to create superb new and improved dishes for our ever more demanding guests coming from all corners of the world. With his excellent experience in 2* Michelin Restaurants, Chef Alessio has created an amazing array of great Italin dishes from North to South!

Furama Resort Danang has a long tradition of culinary and cultural events: Thai, Indian, Hong Kong, Korean, Mexico Cuisine Week; Vietnam Folk Night, Oktoberfest German Beer Festival, TET Village, Exhibitions of Da Nang Old photos, paintings and photos of nature and people.

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Father’s Day BBQ Seafood Dinner Buffet

Father’s Day is fast approaching! Celebrate your Dad this June 16th 2019 with our lavish BBQ seafood buffet promotion at the signature Cafe Indochine Restaurant at only VND 766,000 net/dad (including 2-hour free flow of beer) for the first 50 dads.

Have a beer on us and enjoy from our spectacular range of “cooked to your taste” seafood dishes featuring half of a lobster, unlimited prawns, squids, clams and octopus, Danang special sea snails, etc…
Indulge in various kinds of delicious and healthy cold cuts and cheeses, all imported, such as “Brie au poivre”, “Gorgonzola”; Asian favourites such as sushi, maki, BBQ pork Char Siu; Chef’s choices of carvings; Vietnamese hotpots and decadent desserts including cheese cakes, macarons, tarts, homemade ice creams and many more delicacies!
Discounted price: VND 766,000 net/dad; including 2-hour free flow of beer. (Original price: VND 1,234,000 net)

Other options: 
VND 1,234,000 net/adult; including 2-hour free flow of beer, soft drinks, mineral water
VND 1,026,000 net/adult; VND 679,000 net/ child (4-12 years old), exclusive of drinks.

Date & Time: Sunday, 16th of June, From 6.30 pm to 10.00 pm.

Only applies to advance bookings through Hotline: +84-236 651 9999 or Email fb@furamavietnam.com.
Furama Resort Danang

103-105 Vo Nguyen Giap, Khue My Ward, Ngu Hanh Son District, Danang City
T: +84-236 651 9999
E: fb@furamavietnam.com
W: www.furamavietnam.com

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Enjoy Your Ultimate Getaway With Vietjet Roundtrip Airfares

Discover the ultimate getaway with Vietjet roundtrip airfares while staying at Furama Resort Danang or L’Alya Ninh Van Bay, Nha Trang a 3 day 2 night stay package. Daily international buffet breakfast is included with many other recreational activities.

Escape from home to enjoy a 2 night stay at the culinary beach resort Furama Danang at only VND 2,377,500 net person per night for a stay at the Garden view room with complimentary roundtrip airport transfer in Danang and 10% off on the daily unique seafood market buffet dinner, excursion and spa as well as the many water sport activities available.

Staying at the L’Alya Ninh Van Bay, Nha Trang for only from VND 4,990,000 net or VND 5,550,000 net per person per night at the massive Hill Rock Pool Villa, complimentary roundtrip airport transfer from Cam Ranh international airport plus daily complimentary Vietnamese set menu for lunch and dinner for two, two ways boat transfer upon check-in and check-out, daily breakfast, 24 hours butler service, daily scheduled shuttle boat and car transfer to Nha Trang city and return, sport activities: kayaking, fishing and walking trails,.. with complimentary daily afternoon tea in villa included.

The promotion is applicable to Vietnamese and Expatriates living in Vietnam, valid until 25th December 2019. Surcharge: May 04th, 2019 – September 02nd, 2019.
Blackout date: April 11th, 2018 – April 16th, 2019; April 25th, 2019 – May 03rd, 2019 and August 29th, 2019 – September 03rd, 2019.
Limited rooms and villas only.
For more information and bookings:

Furama Resort Danang
103 – 105 Vo Nguyen Giap, Khue My Ward, Ngu Hanh Son District, Danang City
Email: reservation@furamavietnam.com
Website: www.furamavietnam.com
T: +84-236 3847 333 / 888

Ho Chi Minh Sales Office
Tel: 028 38211 888 (9:00 AM-6:00 PM)
Email: salesoffice@furamavietnam.com

Ha Noi Sales Office
Tel.: 024 3942 8858 (9:00 AM-6:00 PM)
Email: saleshanoi@furamavietnam.com

L’Alya Ninh Van Bay
Email: reservation.nvb@lalyana.com
Website: www.lalya.com
T: +84258 3624 964, +84905223966

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Brand-New Steak Dinner Combo For 4 At “The Fan”

Off to find delicious steaks in town?

Our Steak House “The Fan” here at Furama Resort Danang is pleased to introduce our beloved gourmets a flavoursome dinner combo which you simply can’t resist.

Try out our brand new combo, an excellent match of seafood and steak extravaganza with delicate sauces and fresh vegetables, you won’t be disappointed!

At only VND 1,999,000 net, Combo for 4 guests includes:
• Pork Ribs: 500gr
• US Rib-Eye: 300gr
• T-Bone Steak: 400gr
• 01 Green Salads
• 01 Crispy onion rings
• 01 French fries
• 01 Sautéed mushrooms

“The Steak House” is a Champa and Vietnamese style restaurant which overlooks the white sands, catching the cool breeze blowing from the East Sea. “The Fan” has become a favourite place for all Steak lovers. From traditional steak recipes, our creative chef has elevated the high-grade imported meats from Japan and USA, served with a variety of signature sauces. “The Fan” introduces diners into a tempting gastronomic experience especially with our recommended renowned Kobe beef and is the only restaurant in Danang featuring performances of Cham dance culture every Tuesday, Thursday and Saturday.

BOOK NOW by calling (84-236) 3 847 888 – Ext: 3601 or e-mail: fb@furamavietnam.com.

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Vietnamese Cuisine Cooking Class At Danaksara Restaurant

Get started with this introductory course to cook traditional Vietnamese cuisine. You will learn some simple but popular Vietnamese dishes that you can easily prepare in minutes, such as fresh hand rolls with pork and prawns, deep-fried meat and prawn spring rolls as well as “My Quang” noodle soup.

When you attend the class, we will provide the following items: a Chef’s hat, an apron, a set of cooking recipes, a pen, a bottle of mineral water, a cold towel and of course a certificate if you pass our class successfully.

Our Vietnamese Chef shall meet you in our Danaksara Restaurant at 11.30 am and introduce all necessary ingredients, herbs and vegetables that Danang people often choose for their daily meals. You will taste all dishes that have been prepared, and practiced during the class by yourself.

If you want to experience a sight tour to Han Market – the most popular local market in Danang, our Chef will accompany you together with a photographer to take pictures of these lovely moments. The tour starts at 10.00 am and lasts for 01 hour. When we come back to Furama, you can have a half hour break in your room before the cooking class starts. Additional fee of VND 499,000++ per person for this additional market trip.

For more information, please contact F&B hotline: +84 236 651 9999
Price: VND 499,000++ per person
(For groups of minimum 5 persons and maximum 20 persons)
Time: 11.30 am – 2.30 pm

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